HOSPITALITY NEWSLona by Chef Richard Sandoval Expands to Tampa with Second Florida Location at Tampa Marriott Water Street in JulyJul 17, 2023
HOSPITALITY NEWSHALEKULANI TO HOST EXCLUSIVE CULINARY EVENTS IN COLLABORATION WITH IMPERIAL HOTEL TOKYOJul 12, 2023
HOSPITALITY NEWSTimbers Kauaʻi at Hōkūala Promotes Culinary Veteran Alex Amorin to Executive ChefJul 11, 2023
Best RestaurantsCHEFS RON HSU & AARON PHILLIPS’ HUMBLE PIE BECOMES SECOND SENSORY INCLUSIVETM RESTAURANT IN ATLANTA, JOINING SISTER CONCEPT LAZYJul 11, 2023
HOSPITALITY NEWSC. BALDWIN HOTEL APPOINTS GONZAGUE SALLO AS GENERAL MANAGER OF FOOD & BEVERAGEJul 11, 2023
HOSPITALITY NEWSCAMP LUCY IN DRIPPING SPRINGS ANNOUNCES HANNAH SMITH AS EXECUTIVE PASTRY CHEFJul 9, 2023
HOSPITALITY NEWSTHE OMNI GROVE PARK INN ANNOUNCES OPENING OF ENROLLMENT FOR THE 31ST ANNUAL NATIONAL GINGERBREAD HOUSE COMPETITIONJul 9, 2023
HOSPITALITY NEWSShaner Hotels Appoints Director of Food & Beverage Brian Fung and Executive Chef Brian Archibald at Key Largo Autograph Collection HotelJul 9, 2023
Best RestaurantsLONA BY CHEF RICHARD SANDOVAL, A COLLABORATION WITH CHEF PABLO SALAS, ANNOUNCES EXPANSION TO TAMPA, WITH ITS SECOND FLORIDA LOCATION SLATED TO OPEN WITHIN THE TAMPA MARRIOTT WATER STREET IN JULYJul 6, 2023
Best RestaurantsTWO-STORY OCEAN PRIME TO OPEN NEXT YEAR IN SARASOTA’S WATERFRONT DISTRICT, THE QUAYJul 3, 2023
HOSPITALITY NEWSFabrizio Facchini Shines as Italian Cuisine Ambassador at Prestigious Dinner Supporting UNESCO CandidacyJul 3, 2023
Best RestaurantsLA POPULAR CDMX OPENS THIRD U.S. LOCATION INSIDE PALMS CASINO RESORT IN LAS VEGASJun 27, 2023
Best RestaurantsHASALON, FROM ISRAELI CULINARY ICON CHEF EYAL SHANI OPENS AT THE VENETIAN RESORT LAS VEGAS JULY 15; RESERVATIONS NOW AVAILABLEJun 27, 2023