DESSERTS
Edible Art on the Waterfront: Chef Valeri “La Cocineitor” Fuentes Channels Contemporary Art Into Vibrant Desserts at Verde, PAMM
At the crossroads of Miami’s thriving art scene and its evolving culinary landscape sits Verde, the waterfront restaurant inside the Pérez Art Museum Miami (PAMM). There, Executive Chef Valeri…
Food & Beverage Magazine·Aug 6, 2025
