Wine Enthusiast Magazine’s annual August Restaurant Issue, dedicated to presenting America’s 100 Best Wine Restaurants of the past year, officially hit newsstands this week. Every year in this edition, the magazine’s team of editors defines notable and of-the-moment wine and food programs nationwide, from impressively deep cellars to quirky, laser-focused wine lists and eclectic small plates or multicourse “surprise” menus.
This year’s list of 100 includes thirty new winners, along with exclusive chef’s recipes, ingenious wine-pairing ideas for the home chef, editorial on important food trends in 2013 and an enticing selection of restaurant dishes diners will not want to miss.
“We’re very excited to announce America’s 100 Best Wine Restaurants in our third annual August Restaurant Issue,” says Editor & Publisher of Wine Enthusiast, Adam Strum. “Wine Enthusiast is a voice of authority on wine and beverage, but this issue emphasizes our commitment to the closely knit culture of wine and food. These incredible institutions offer innovative menus, inventive wine programs and a true passion for presenting mind-blowing wine and food experiences for adventurous diners. It is with great pride and pleasure that we present these one hundred deserved restaurants with this esteemed honor.”
