Sushi Roku Las Vegas New Year’s Eve Menu

Sushi Roku at The Forum Shops at Caesars rings in 2017 in style with indulgent Omakase ($170*) and à la carte menu offerings for New Year’s Eve (Saturday, December 31, 2016).

There will be three available reservation times during the evening: 8:30pm, 9:30pm, and 11:15pm. All reservations after 9:30pm will enjoy an exclusive party favor and the 11:15pm seating will cheers with a complimentary champagne toast at midnight.

Sushi Roku Las Vegas New Winter Dishes – happy to provide recipes for any of the below dishes/drinks!

• Brussels Sprouts Chips – truffle oil, salt
• Hokkaido Scallop Sashimi* – kiwi, yuzu jelly, Maldon sea salt
• Sea Bass Tempura Lettuce Cup – sea bass tempura, cilantro aioli, red onion and jalapeno salsa, butter lettuce cup, parsley butter ß Chef Allen’s off-menu special
• Hamachi Serrano* – garlic,  yuzu ponzu
• Marinated Tuna – soy marinated Hawaiian tuna, kizama wasabi, yuzu miso ß Chef Haru’s off-menu special
• Yellowtail Diced Hanabi – yellowtail sashimi, diced chilies on crispy rice ß a hybrid of Sushi Roku’s two most popular dishes (Hanabi with spicy tuna, and Yellowtail Diced Chilies)
• Lotus Root Tempura* – chopped shrimp, curry salt, chili ponzu dipping sauce
• Filet Mignon Tobanyaki* – garlic truffle ponzu, asparagus, mixed mushrooms
• Truffle Tempura Roll* – cucumber, topped with avocado, wasabi truffle soy
  

  

  

  

  

  

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